Private Chefs/Catering
Private Chefs and Catering Services on St. Barths:
Cordon Bleu
Specializing in fusion cuisine, with a mixture of various flavors and cultures, ranging from traditional French gourmet and Creole island to the highly reputed cuisine of Alain Ducasse. Christine and Jean-Jacques, the team that is responsible for this delectable service, both have years of experience in French cuisine having run restaurants and traveled throughout Europe. tel: 06 90 58 78 98
email: stbarthcordonbleu@yahoo.fr
Licorice & Saffron
Offers a wide variety of original, high-quality local products, including fresh fish, spices, fresh vegetables, fruits and flowers; essential tools for creating delicate and sophisticated French cuisine.
Showcases exceptional blends of taste.
tel & fax: 590 590 52 41 10
cellular: 590 690 31 02 49
email: lsstbarth@wanadoo.fr
Private Sommelier:
Absolutely Wine
Large selection of premium wines from all regions of France. Notable experts in St. Barths in fine and rare wines. Spirit selection includes Cognac, Armagnac, Vodka, Calvados, Vieux pineau des Charentes and others.
Daily tasting sessions beginning at 11 am under the guidance of their award-winning Sommelier.
Hours of Operation:
Tuesday through Saturday
10.00 am to 1.00 pm
2.00 pm to 6.30 pm
tel: 590 590 52 20 96 or 590 590 52 48 33
cell: 590 690 31 02 49 or 590 690 35 92 97
email: absolutelywine@wanadoo.fr
to order online:
www.absolutely-wine.com
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